eaf katuk

eaf katuk
(sanopus androgynus (l) merr)

katuk slender formed clump plants upright and berkayu. height can achieve 2 m. katuk often planted as fence plants. the leaf often made that vegetable is compiled at intervals in one stalk. its for round oval, 2,5 cm, wide 1,25 - 2 cm. short the leaf stalk. while the flower single/groups out from leaf armpit. red the colour. grow wild at forest or arable land.
tribe:
euphorbiaceae
pregnancy benefit:
leaf and root katuk contain saponin, flavonoida, and tanin. katuk has sweet,
chill so that good to demote fever and clean blood.
use:
launch asi. .
manner 1:
handful leaf katuk cooked to be vegetable (the mustache, clear vegetable) or melalap. consumption katuk mengiakukan regularly.
manner ii:
handful leaf katuk that dried, 5 slice temulawak, 5 slice turmeric is boiled with 2 1 water until boil. insert 2 tamarind eyes. stir flat. after cold, filtered. drink 2x a day with 1 honey spoon.
boil / ulcer. .
handful leaf katuk washed, pulverizinged. paste up in ill part.
constipation. .
handful leaf katuk washed, boiled, filtered. drink water boiled it regularly.